Chicken Qorma...

Ingrediants:

• Chicken                       6 pieces
• Onions                         2 large (fried and finely crushed)
• Garlic paste                 1 tbsp
• Black pepper seeds      6-7
• Cloves                          4-5
• Black Cardamom         1
• Green Cardamom         3
• Dhaniya powder           1 1/2 tbsp
• Red chilli powder         1 tbsp
• Salt                               1tbsp
• Haldi                             ½ tsp
• Yoghurt                        2 cups
• Oil                                1 cup
• Rooh kewra                 2 tsp
• Ginger thinly sliced     for garnishing

Method:

Heat oil. Add cloves, cardamom, pepper corns and fry. Add garlic paste and chicken. Fry till chicken turns white. Add all the spices above and 2 tbsps water. Stir till fragrant. Add yoghurt and cook on high flame till all water evaporates. Bhonofy the chicken well.  Add fried onions and stir well, in the end mix rooh kewra in 1and a 1/2 cups of water and pour in. let it cook on slow flames till the chicken is complelety cooked. Garnish with ginger. Enjoy.. =D